Chicken Satay | |
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General Information | |
Featured in | Gabi's Grill |
Number of Ingredients | 8 |
Cooked by | Gabi Moskowitz and Aimee Carrero |
Eaten by | Gabi Moskowitz and Aimee Carrero |
Chicken Satay is a dish featured in an webisode Gabi's Grill.
Ingredients[]
- 8-10 bamboo skewers
- 1 cup plain yogurt
- 1 clove garlic, minced
- 1 small piece ginger, minced
- 1 small bunch cilantro, chopped finely
- 2 tbsp soy sauce
- 1 pound boneless, skinless chicken thighs, cut into tenders
- oil for brushing grill pan, if using
Directions[]
- Place skewers in a bowl or pan filled with water. Soak for 10-15 minutes. Remove from water and pat dry.
- Combine yogurt, garlic, ginger, cilantro and soy sauce in a large bowl. Stir to incorporate. Add chicken tenders, cover, and refrigerate for 30 minutes (up to 1 day). Remove chicken tenders from marinade and gently push one chicken tender onto the top of each skewer, so they look like lollipops.
- Heat grill or grill pan over medium-high heat. (Brush lightly with oil, if using grill pan). Grill skewers, working in batches for 3-4 minutes on each side or until fully cooked.
- Serve with peanut sauce or sweet chili sauce.
Gallery[]
To view the Chicken Satay gallery, click here.
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Young & Hungry Recipes |
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Recipes |
Pantry Pasta • Grilled Peach Salad • Gabi's Grilled Cheese • Gabi's Hot Sauce • Smoked Salmon Frittata • Peanut Noodles • Grilled Strawberry Shortcake • Chicken Satay |